Thursday, November 18, 2010

Weekend Delight - Spanish Shortcake


To greet the holiday's season, many stores start putting out the shortcakes, which are mainly made out of flour, sugar, lard/butter and ground nuts, varied by adding cinnamom, coco, red wine, olive oil, sesame seeds, or etc. They can be called polvorones or mantecados, depending some differences in the flour's proportion and so the texture. The shortcakes are very crumble and melt-in-the-mouth.



Rosa's Yummy Yums said...

They are so beautiful and look delightfully flaky.



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Paz said...

melt-in-your-mouth? yum! i like that!


Paz said...


vineela said...

Love the cake ,Gattina

ChichaJo said...

They look delicious! Don't you just love all the goodies made during the holidays? :)